Have to get back on some sort of routine as I am home from the hospital with my sweet baby girl! She was born August 5th and weighed 7lb 12 oz. We are grateful for the addition of the sweet spirit to our home! Enjoying my maternity leave that always goes to fast.
So easy menus this week...
Salsa Chicken with Rice and Beans in the Slow Cooker
BBQ Chicken Pizza with carrots and dip
French Dip Sandwiches(still need a roast) w/ fries
Egg Salad Sandwich BLTS and chips, apple slices
Southwest Eggs w/ Tri Pepper Blend and Cinnamon Toast
Quesadillas with the leftover chicken from Salsa Chicken and Veggies/Dip
Linking to Org Junkie Menu Plan Monday!